“Great pasta overall but many dishes are heavy on dairy. The cacio e pepe is obviously off-limits for me. The truffle pasta can be made without parmesan on request. The sommelier was very helpful pairing natural wines.”
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Handmade Tagliatelle with Black Truffle(Requested without parmesan — kitchen obliged)
🥦 Vegetarian
❌
Burrata with Heirloom Tomatoes(Tried anyway — significant discomfort after)