Tipo 00
361 Little Bourke St, Melbourne
3
reviews
63%
edible
1
photos
🌟 1
great
👍 1
good
👎 1
poor
Based on 8 community dish reports — not verified by restaurant
Photos (1)
Community menu
Tiramisu1▾
Community reports
Side Salad1▾
Community reports
Olive Oil Fried Artichokes1▾
Community reports
Spaghetti alle Vongole1▾
Community reports
Linguine with Bottarga & Pangrattato1▾
Community reports
Handmade Tagliatelle with Black Truffle1▾
Community reports
Burrata with Heirloom Tomatoes1▾⚠ Reported not suitable for: MILK
Community reports
Cacio e Pepe (regular pasta)1▾⚠ Reported not suitable for: COELIAC
Community reports
Experiences (3)
Jake Thompson
“As a pescatarian Tipo 00 is one of my favourite restaurants in Melbourne. The spaghetti alle vongole is sublime — possibly the best in the city. Linguine with bottarga is equally brilliant. No peanuts anywhere near this kitchen.”
Priya Sharma
“Great pasta overall but many dishes are heavy on dairy. The cacio e pepe is obviously off-limits for me. The truffle pasta can be made without parmesan on request. The sommelier was very helpful pairing natural wines.”
Marco Rossi
“No gluten-free pasta option at all and the kitchen confirmed they can't guarantee no cross-contamination. I had to watch everyone else eat while I had a simple salad. Not a restaurant for coeliacs. Beautiful pasta if you can eat gluten though.”