Vegie Bar

380 Brunswick Street, Melbourne

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Menu

Based on community reports & AI — not verified by the restaurant and never a guarantee. Always confirm with staff.

Roasted Cauliflower With Herbs$18

Salsa verde, marinated chickpeas, onion and garlic crumb. Finished with mint and coriander

Ingredients: cauliflower, salsa verde, chickpeas, onion, garlic crumb, mint, coriander

AI-estimated — set your diet to personalise
Arancini$12

Crispy brown rice arancini with vegan hemp mozzarella and plant-based Parmesan, folded with wok-sautéed shallots, spring onions and parsley. Served with house-made peanut satay sauce and fresh herbs

Ingredients: brown rice, hemp mozzarella, plant-based Parmesan, shallots, spring onions, parsley, peanut satay sauce

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Peking Duck Bao$9

Crispy vegan duck, hoisin sauce, pickled cucumber, carrot, spring onion and garlic crumb. Served in a steamed bao bun

Ingredients: vegan duck, hoisin sauce, cucumber, carrot, spring onion, garlic crumb, bao bun

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Spiced Chicken Bao$9.50

Fried vegan chicken, coriander, chipotle mayo, pickles and crispy chilli crumb. Served in a steamed bao bun

Ingredients: vegan chicken, coriander, chipotle mayo, pickles, chilli crumb, bao bun

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Spring Rolls$8

Classic mixed vegie spring rolls, served with baby cos lettuce, fresh coriander and nam jim sauce

Ingredients: mixed vegetables, baby cos lettuce, coriander, nam jim sauce

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Gyoza$12

Steamed vegetable dumplings served in a soy-sesame broth and finished with spring onions and crispy chilli

Ingredients: vegetable dumplings, soy sauce, sesame, spring onions, chilli

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Green Goddess Salad$16

Romaine lettuce, spinach, cabbage, cucumber, avocado and cherry tomatoes tossed with green goddess dressing. Finished with vegan feta cheese, pumpkin seeds and dill

Ingredients: romaine lettuce, spinach, cabbage, cucumber, avocado, cherry tomatoes, green goddess dressing, vegan feta cheese, pumpkin seeds, dill

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Samosa Chaat$12

Lightly fried curried vegetable samosa served with fresh tomato, pickled onion, homemade tamarind chutney and coconut yoghurt. Finished with spiced chickpea crisps, mint and coriander

Ingredients: vegetable samosa, tomato, pickled onion, tamarind chutney, coconut yoghurt, spiced chickpea crisps, mint, coriander

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Nachos With Chilli Con Carne$14

With optional toppings: Fresh chilli sauce, Dairy sour cream, Coconut yoghurt, Jalapeños, Guacamole, Cheese

Ingredients: nachos, chilli con carne, jalapeños

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Chicken Katsu Sando$10

Crispy vegan schnitzel drizzled in tonkatsu sauce, cabbage slaw with lemon dressing, mayo and fluffy white bread

Ingredients: vegan schnitzel, tonkatsu sauce, cabbage, lemon dressing, mayo, white bread

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Truffle Fries$14

Vegan Parmesan cheese, chopped parsley and truffle mayo

Ingredients: potatoes, vegan Parmesan, parsley, truffle mayo

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Steamed Greens$13

with soy and sesame sauce

Ingredients: greens, soy sauce, sesame

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Roti Bread$8

with satay sauce

Ingredients: roti bread, satay sauce

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Pasta Napoli$21

Fusilli, Napoli sauce and vegan parmesan cheese

Ingredients: fusilli, Napoli sauce, vegan parmesan

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Chicken Nuggets & Chips$25

Tomato sauce

Ingredients: vegan chicken nuggets, chips, tomato sauce

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